Your trip starts at 10:00 from Tbilisi to countryside, according to season you will visit one of these regions:Kakheti,Imereti or Kartli.

Our ancestors already had the idea about the curing features of honey long time ago. Honey has been used for treating wide variety of diseases since then. In local medicine and cosmetics honeycomb, bee dust and beeswax were considered as one of the core ingredients. Aromatic Georgian honey is undivided part of family tea-drinking.

But the thing is, honey is not only delicious food or a business for Georgians, it’s very close to their hearts and is a symbol of hospitality, badge of pride and expression of national identity.

14:00 lunch and master classes in making khinkali, AKA Georgian dumplings, is N1 food in Georgia, without a doubt. Seasoned meat with different kinds of herbs wrapped up in a dough and boiled. Once you bite into it, the strong flavor and pleasure just hits you right away. Combination of appetizing meat, dough and hot liquid inside will make you feel like heaven is real, and it’s in Georgia

You will visit Marani, where Georgians make wine from grapes.
Your life-changing, hour-to-hour experience in Georgia.

Somewhere, in between the exquisite mountains, on top of the hill, overlooking astonishing view, there’s a place. A place, that will sweep you off your feet. Place, that makes you feel calm instantly. All your worries slowly fading away. A place, where you can truly, 100 % relax.

18:00 Back to Tbilisi